Some Recipes
Milk Barfi
Make this yummy Barfi at home this festive season. When the season of Diwali there is a huge demand of sweets, try this out at home and impress everyone. Ingredients Milk Powder 4 cups Evaporated Milk 1 Can ( or…
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Punjabi Samosa
Samosa is a common snack item for afternoon tea or if you have any guests. Samosa is a savory snack which is great with Red and Green Chutneys. Sometimes it is served with curried chickpeas in which a red and…
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Punjabi Malai Kofta
Malai Kofta – Sift dumplings made from Potato and Paneer( or Mawa) mixture in a rich cream sauce Ingredients For making Gravy 125 gms. cream 75 gms. khoya or paneer 50 gms. cashewnuts 3 tsp. white pepper powder. 2 1/2…
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All about Basmati Rice Cooking
Basmati rice is very fragrant and long grain rice. The grains are normally matured before being sold. To get the best flavour Basmati rice should be matured for at least one year. Basmati rice is gluten-free. It is low in…
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Amritsari Punjabi Choley
This is a dry Choley Recipes, we have prepared our own chole masala powder and achieved a restaurant quality result. You can obtain the same results as there is no secret except the chole masala, Ingredients 2 cup of Choley…
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